Get ready for a culinary adventure on Providence's East Side! A brand new Italian restaurant, Ciao Ciao, is set to open its doors this spring, bringing a fresh and exciting dining experience to the neighborhood. But here's where it gets interesting... Ciao Ciao promises to elevate the Italian cuisine game with its daily-made fresh pasta, exquisite wines, and expertly crafted cocktails. The restaurant aims to create an effortlessly inviting atmosphere, offering an elevated hospitality experience. However, this isn't just another Italian restaurant. The business, which has chosen 771 Hope Street as its new home, previously housed KG Kitchen Bar. This move marks a significant change for the area, as Scott Champagne and Ben Lloyd, the minds behind Providence Wine Bar, are now embarking on a new venture with 'The Wayland'. But that's not all. Ciao Ciao's arrival is just one of many exciting culinary developments in the area. From Perry Raso's 'Matunuck Atelier' in South County to the James Beard Award-winning restaurants in Rhode Island, the food scene is buzzing. So, get ready to indulge in some delicious Italian cuisine and be part of Providence's evolving culinary landscape. But here's the question: Are you ready to embrace the new and exciting dining experiences that Providence has to offer?
